Thursday, September 05, 2013 

32nd Annual Taste of the Town

benefitting the Arthritis Foundation is being held this Sunday, September 8, on the lovely grounds of Riviera Park Garden.



Forty fabulous restaurants and purveyors will provide sumptuous tastings; forty Central Coast wineries will complement the extraordinary cuisine with a diverse array of award-winning varietals (check out who will be serving!)

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Friday, April 05, 2013 

San Julian Beef

Go visit them on the ranch!

Come Visit Us on the Ranch! April 28, 2013

For the very first time, Rancho San Julian Beef will be hosting a tour and luncheon for customers who want to explore our historic family-run ranch, see the cows first-hand, and learn about sustainable ranching. 

  • Tour the ranch's old family home and learn about the ranch's history 
  • Walk in the fields and see where our animals live and  grow 
  • Feast under the grape arbor on a gourmet lunch featuring RSJ Beef burgers and home-grown vegetables 
  • Enjoy locally produced wines from Alma Rosa Winery and beer from Figueroa Brewery
Go visit San Julian' website for more information.

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Sunday, May 27, 2012 

Nothing Like Chocolate Film Screening

Nothing Like Chocolate Film Screening
Wednesday May 30, 2012
05:30 PM 
 
"NOTHING LIKE CHOCOLATE" will be shown on Wednesday, May 30, 2012 at 5:30 pm, at the Unitarian Society (1535 Santa Barbara Street), as a benefit for The Sustainability Project, a 501c-3 non-profit organization.

A Q&A with filmmaker Kum-Kum Bhavnani will follow the film, along with a chocolate tasting generously provided by Chocolate Maya.

"NOTHING LIKE CHOCOLATE", which premiered at the Santa Barbara International Film Festival, is narrated by Susan Sarandon and tells the moving story of the relentless and headstrong Mott Green, founder of the Grenada Chocolate Company, as he pursues his unique vision to create the best chocolate in the world, from scratch. See how the smallest chocolate factory in the world is doing enormous things for cocoa communities, and the world’s sweet tooth.

Deep in the rain forests of Grenada, anarchist chocolate-maker Mott Green operates an unusual chocolate factory that turns out delicious creations unknown to a world saturated with industrially produced cocoa. Mott seeks solutions to the problems of a ravaged global chocolate industry with solar power, employee shareholding and small-scale antique equipment that turn out delicious chocolate.

The event has limited seating (100), and is expected to sell out.  
Any tickets not sold online will be available at the door for $10 (cash only).  

Wednesday, May 30, 2012
5:30 pm at the Unitarian Society
1535 Santa Barbara Street
Tickets: $10
(Film length: 63 min)

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Sunday, April 22, 2012 

Fabio Viviani - Top Cheftestant

is coming to Taste of the Nation Santa Barbara on May 20th! Yeah! He just cracks me up.

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Monday, July 25, 2011 

First Annual Food from the Bar Food & Funds Drive

July 1 - July 31, 2011.

Santa Barbara Women Lawyers has challenged their colleagues and the community to raise money for the Santa Barbara Food Bank that does such wonderful things to feed our fellow Santa Barbarians.


A perfect storm of conditions has coalesced to make this one of the most challenging times for the Foodbank of Santa Barbara County in recent memory. The nation's social safety net, of which food banks are an integral part, is being strained as rarely before, thanks to a menacing combination of rising food and fuel prices and an economy which seems headed for recession. These economic pressures have put more and more people at risk of hunger; while the Foodbank wrestles with higher costs and decreased federal aid.


Time is running out....Have you donated yet?

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Friday, May 13, 2011 

Taste of the Nation - June 5, 2011

Share Our Strength's "Taste of the Nation" is back! It will, again, be at the Montecito Country Club at 920 Summit Road. Buy your tickets early, they tend to sell briskly!



Take a delicious look at the participating vendors...


  • Ariel's Catering


  • Birnam Wood Country Club

  • Bella Vista at the Four Seasons Resort the Biltmore

  • The Blue Owl

  • Blush Restaurant and Bar

  • C'est Cheese

  • Ca'Dario

  • Coast at The Canary Hotel

  • Duo Events and Catering

  • Jessica Foster Confections

  • Los Olivos Cafe

  • Marquee

  • Montecito Country Club

  • New West Catering

  • Omni Fresco Catering

  • San Ysidro Ranch

  • The Savoy

  • Wine Cask


  • Alma Rosa


  • Ampelos Cellars


  • Beckmen Vineyards


  • Blair Fox Wines


  • Brander Vineyard


  • Bridlewood


  • Carina Cellars


  • Carr Winery


  • Cleb Wines


  • Cold Heaven


  • Consilience


  • Core


  • Demetria Estate


  • Dierberg


  • Dragonette Cellars


  • Kaena Wines


  • Lucas & Lewellen


  • Municipal Winemakers


  • Reeves Ranch Vineyards


  • Shai Cellars


  • Silver


  • Star Lane


  • Tre Anelli


  • Whitcraft

  • Brewhouse


  • Firestone


  • Telegraph

  • St Germain

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    Monday, November 29, 2010 

    Santa Barbara "Women in Wine" Fundraiser for Women's Economic Ventures

    Women have been part of the winemaking industry in California since its early days, with Josephine Tychson who started making wine in 1886 near St. Helena. But it's been a bit more recent that women have been recognized as prominent winemakers, many of them owning their own vineyards and wineries. Since Santa Barbara is fortunate to have many talented female winemakers, two charity dinners will be held at Jade Restaurant to honor and highlight the accomplishments of a group of these talented women.  

    At each dinner, the winemakers will bring selected wines to taste and speak about their experiences in the industry. Proceeds will benefit WEV, a local organization dedicated to empowering women for success in business through education and financial assistance.  

    On Sunday, December 5th the lineup is:
    • Chrystal Clifton (Palmina)
    • Morgan Clendenen (Cold Heaven Cellars)
    • Kathy Joseph (Fiddlehead Cellars)
    • Brooke Carhartt (Carhartt Vineyard)
    • Teri Love (Gioia Wine)  
    On Wednesday, December 8th the lineup is:
    • Leslie Mead-Renaud (Foley Estates, Lincourt Vineyards)
    • Karen Steinwachs (Buttonwood Winery)
    • Deborah Hall (Gypsy Canyon Winery)
    • Caren Rideau (Rideau Vineyard)
    • Jennifer Tensley (Lea Wines)  
    The cost of $90 includes a set menu including starter, appetizer, entree and dessert, as well as wine, tax, and tip. 

    Reservations are extremely limited due to the cozy size of Jade, and must be made in advance by credit card. Please call the restaurant at (805) 563-2007.

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    Friday, November 19, 2010 

    Support our Santa Barbara City Fire Fighters

    They will be out at the corner of Las Positas and State Street on their annual Fill the Boot drive for Multiple Dystrophy.

    Date: November 19, 2010
    Time: 9am - 3pm
    Location: Las Positas Rd; State St.

    Oh...and did I mention they will be getting their own TV Reality Show?
    The city’s fire department got the go-ahead from council members this week to begin production on a reality TV show titled “First Responders—Firefighters of Santa Barbara.” - SBIndependent


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    Thursday, November 04, 2010 

    Food. Wine. Sweets. Culture. Community. Fun Raiser.


    Tantalize your Intellect and Tastebuds

    While Donating to

    Women Economic Ventures!


    WEV needs your help! Funding shortfalls threaten their ability to continue to provide program services at their current level. WEV provides opportunities for entrepreneurs in every phase of the business life cycle: start-up, launch, grow, and sustain. Their programs and services offered fall under the areas of training, access to capital and business services. All services are open to men and women entrepreneurs interested in starting or growing their business.


    Lime Green Monkey invites you to a wonderful evening of fun and fund raising at Oreana Winery to benefit WEV -

    Oreana Winery in Santa Barbara will transform into a salon the evening of Wednesday November 10th, 2010. Not “salon” as in a hair cut or makeover. Rather, expect a salon in the 16th century French version of the word: a cultural gathering of citizens coming together to expand their knowledge through conversation and entertainment.


    “When I was enlisted to join the alumni fundraising campaign for Women’s Economic Ventures, I wanted to create an event I would like to attend—something cultural, inspiring and interactive, with an organic feel, but at a price that doesn’t break the bank,” said Kristin Anderson, a WEV graduate and owner of Lime Green Monkey, an eco-business that vends organic cotton handkerchiefs and cloth napkins.


    The Home Grown Cultural Salon, only $30 in advance and $35 at the door, will feature performances by singer songwriter Earl Arnold, a local Indy favorite known for his band “Earl” and Antara Hunter, who has been part of the SB music scene since 1997, including a 10-year stint in the dynamic duo Antara & Delilah.

    In addition, salon attendees will enjoy a reading by Patrick McHugh who teaches writing at UCSB, and a reading by Jenna McCarthy—author of the Parent Trip—who will be reading from her latest book Til Death Do Us Part is a Really Long Time, due out Summer 2011.


    Organic appetizers made from local organic produce donated by Fairview Gardens will be prepared by "The Surfin' Chef" Erik Stenberg with Out of the Box Collective www.outoftheboxcollective.com , and cookies will be made by “Cookies in Heaven” expert Jillian Johnson from organic ingredients donated by Whole Foods, Santa Barbara. And, of course, your ticket includes a glass of wine from Oreana Winery, with more available at the no host wine bar. Non-alcoholic beverages donated by Trader Joe’s will also be available.


    Don’t forget your checkbooks! A silent auction table will feature a broad range of high quality items donated by local businesses: music speakers from Utopia, www.installutopia.com, a photographic nature print by Dan Holmes of www.danholmesphoto.com, an Ayurvedic Facial from Maria Carbonell of www.samaayurveda.com, Santa Barbara Women's Self Defense will be donating 2 hours of Private Self Defense Instruction with Teri Coffee McDuffie worth a value of $400 www.sbslfdfnz.com, a $25.00 gift certificate from Crush Cakes www.crushcakes.com, a 3-pack of Snottykins organic cotton hankies from www.limegreenmonkey.com and more.

    .
    All profits will be donated to Women’s Economic Ventures, a non-profit which provides opportunities for entrepreneurs in every phase of the business life cycle, from start-up and launch, to sustaining and growing your business through training courses, loans and more. As WEV is experiencing a budget shortfall, many graduates are stepping up to the plate in an alumni fundraising campaign that runs through December 31st, 2010. For additional fundraisers, see www.wevonline.org

    Event Details:

    What: Home Grown Cultural Salon / Women’s Economic Ventures Fundraiser

    Where: Oreana Winery, 205 Anacapa Street, Santa Barbara, CA

    When: Wednesday 11/10/10, 7pm -9pm

    Cost: $30 in advance, $35 at the door

    Tickets: http://wevonline.givezooks.com/events/home-grown-cultural-salon

    More Info: Kristin@limegreenmonkey.com or 805.886.9147

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    Tuesday, October 12, 2010 

    Fundraiser for the Santa Barbara Equine Assistance & Evacuation Team

    Santa Barbara Equine Assistance and Evacuation Team, Inc.
    2nd Annual Fundraiser BBQ

    October 16, 2010

    Santa Barbara Equine Evac invites you to support the equine community and individuals in need of their services in times of natural and other types of disasters involving horses and other large animals. Please join them at their 2nd Annual BBQ and Fundraiser on Saturday October 16, 2010 for an afternoon of fun, friends, good food, demonstrations, and entertainmentat at the Santa Barbara Carriage and Western Art Museum from 11:00 a.m. to 4:00 p.m.

    The Santa Barbara Equine Assistance and Evacuation Team, Inc. is a 501(c) (3) non-profit organization, which assists all Santa Barbara County emergency responding agencies and large animal owners in the evacuation, temporary care and sheltering of large animals in time of fire, flood, earthquake and other disasters or accidents. Equine Evac also provides education and demonstrations for many local public events, agencies and organizations.

    Support of this event will allow them to support individuals and animals in time of disaster and other needs, purchase equipment necessary for the rescue, and care of animals, and maintain the high standards of training of their volunteers in Santa Barbara County.

    Santa Barbara Equine Assistance and Evacuation Team, Inc.
    P.O. Box 60535 ~ Santa Barbara, CA 93160


    Buckskin again
    Originally uploaded by santa barbarian.


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    Wednesday, June 30, 2010 

    Cupcake Camp is Coming to Santa Barbara!

    Look for the deliciously delightful posters hanging up around town featuring "Cuppy" and friends from our blogger friend, CakeSpy.

    And, what, where and when is "Cupcake Camp" you ask?


    Cupcakes for Cancer proudly presents ...

    when: Sunday July 25 - 1-4 pm
    where: Fess Parker Double Tree
    why: Because who doesn't LOVE cupcakes?

    The concept for Cupcake Camp originated in San Francisco and promotes a true spirit of community and sharing. Cupcake Camps now happen around the world and come in a wide variety of flavors and sizes.

    TO PARTICIPATE:
    There are many different ways to participate in CUPCAKE CAMP
    • bake cupcakes to donate for the tasting (Click HERE)
    • come to eat cupcakes and enjoy the cupcake activities (Click HERE)
    • help raise money for a good cause - suggested donation: $10
    • be a sponsor (Click HERE)
    Completely volunteer run and organized in an open and participatory manner, our first Cupcake Camp Santa Barbara will be raising funds for Teddy Bear Cancer Foundation of Santa Barbara.

    No big hearted cupcake lover will be turned away. CUPCAKE CAMP SANTA BARBARA is all about sharing and celebrating cupcakes, community and creativity. Charity never tasted sweeter!

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    Monday, September 14, 2009 

    New Cookbook Aids CA Firefighters

    And we know how much work the State has been giving these firefighters of late YET SLASHING THEIR FUNDING. The Terry Farrel Firefighters Fund California Firehouse Cookbook is an easy, delicious way to give back to those who risk their lives for our safety. It will be available locally at Scolari's in Santa Barbara, Pismo Beach, San Luis Obispo and Paso Robles and online.
    Firefighters can handle the heat both on the job and in the kitchen. Now you can serve up some of the same crowd-pleasing recipes that have quelled firefighters' appetites for generations. By purchasing the new Terry Farrell Firefighters Fund California Firehouse Cookbook, you'll get dozens of firehouse favorites - while also benefiting these local heroes and their families.

    Created by the Fund and Jim Beam(R) - the world's No. 1-selling Bourbon - the cookbook is available for purchase now at participating retail locations across California. Jim Beam(R) will donate $9.99 from the sale of each cookbook to the Terry Farrell Firefighters Fund. Jim Beam(R) will make a minimum donation of $25,000.

    Firehouse Cookbook recipes range from "Geezer Salad" and "Jim Beam and Cola Barbequed Pork Ribs" to "Spicy Firehouse Chili" and "Fast Truck Chicken," served with a side of stories about the dishes. Renowned chef Wolfgang Puck also shows his support by sharing his barbecued pork ribs with spicy-sweet rub. Sherry Yard, Puck's executive pastry chef and a member of a firefighting family, contributed several recipes including one for warm chocolate truffle cakes.

    ...The Fund provides equipment to underfunded fire stations, as well as scholarships and medical services to families of active, retired and deceased firefighters. The organization was established in memory of Chief Terry Farrell, who perished in the terrorist attacks on the World Trade Center along with 342 of his firefighter brethren. - PRNewswire/Reuters and FDNN


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