The newest foodie adventure - Dishcrawl
has hit Santa Barbara. What an interesting and delicious way to explore the foods offered up here in town. The inaugural Dishcrawl Santa Barbara event will be held on Tuesday, January 22, 2013 at 7:00 p.m. and for $45 (which includes the price of food) you get to visit four different restaurants and meet the chefs and fellow local foodies. "Meet & Eat."
To purchase tickets for crawling the Lower State Street on January 22 - click HERE.
It’s like a pub crawl, but with food! Food experience innovator Dishcrawl serves up a “meet and eat” event the San Jose Mercury News recently called the “hot, foodie social event sweeping the Bay Area.” The concept is simple: join dozens of other food lovers as you eat your way through downtown Santa Barbara. Spend your night uncovering gourmet dishes at nearby eateries, meeting local chefs and restaurateurs, and bonding with your neighbors over creations and locations you’ve never tried before.
Dishcrawl uses the concept of culinary social networking to capture the imagination and appetite of Santa Barbara foodies. Dishcrawl gives neighbors and neighborhoods a chance to meet, greet and share a heaping portion of delicious fun. Participating restaurants are kept secret but hints are slowly revealed leading up to the event.
To purchase tickets for crawling the Lower State Street on January 22 - click HERE.
Dishcrawl on NBC News! from dishcrawl on Vimeo.
Labels: Dishcrawl, Foodies, restaurants, Santa Barbara, State Street
