Monday, February 18, 2013 

Vote for La Super-Rica



In Sunset Magazine's "Big Dish Vote-Off" in the Taco Category. 

When it comes to tacos, dumplings, and more iconic foods of the West, we have strong opinions on where to find the best dishes—and so do you. We've rounded up our absolute favorites, and now we want to know yours. Vote or write in your own nominees through March 31; we'll announce the winners on April 5. - Sunset Magazine.

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Tuesday, June 22, 2010 

OMG! Chris Isaak is coming to the Central Coast

He's going to play at Sunset's - Savor the Central Coast food event! And with Tyler Florence cooking up a storm at the event as well...now THAT'S what I call a delicious pairing!
Nominated Grammy singer-songwriter, American rock musician and actor Chris Isaak will headline the "SUNSET – Savor the Central Coast" Concert and Fireworks Finale on Sunday, October 3, 2010 at the Avila Beach Golf Resort. Gates open at 4:30 p.m.; concert starts at followed by fireworks finale at 7 p.m.9:45 p.m. Limited to 2,300 general admission guests and 250 VIPs, tickets are $85 and $185 respectively, and can be purchased at www.savorcentralcoast.com.

..In addition to the Concert and Fireworks Finale with
Chris Isaak, and scheduled cooking demonstrations and a special winemaker dinner with the Food Network's celebrity Chef Tyler Florence, highlights of the four-day event include: Sunset's Western Wine Awards Gala; SAVOR the Mission Plaza; Central Coast Pavilion and Grand Tasting; Farmer's Market to Meal; Sunset Kitchen Garden; A Moveable Feast: Best-of-the-Best Food Carts, and Chef and Winemaker Central; and The Marketplace, showcasing talented chefs and a variety of more than 100 wineries from the Central Coast of California arranged by sub-region, including representatives from Santa Cruz, Monterey, San Luis Obispo, Santa Barbara and Ventura counties. - DigitalJournal


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Monday, December 21, 2009 

The French Press at 1101 State Street



Congrats on being named one of Sunset Magazine's "Editor's Picks" in the January Issue. (Page 24)

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