Friday, March 29, 2013 

Caveau Wine Bar & Merchant in Santa Barbara

Caveau Wine Bar & Merchant



is set to host a wine futures tasting

In Santa Barbara, the soon-to-open Caveau Wine Bar & Merchant is hosting a tasting of local wines from the 2012 vintage with more than 50 wineries taking part, including the Ojai Vineyard, Brewer-Clifton, Sandhi and Au Bon Climat. The beauty is that it’s a futures tasting and wines will be offered at 20% off retail if purchased before they are released, i.e., in the future. 

...Founded by two enormously qualified sommeliers, Eric Railsback and Brian McClintic (star of the film "Somm"), Caveau specializes in European wines — and in local Santa Barbara wineries. - LATimes

Saturday, May 18, 2013
11:00 a.m. - 5:00 p.m.
Admission: $70
For tickets click HERE.

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Wednesday, August 22, 2012 

Central Coast Wines mentioned in New York Times

Bargins from American Vines that are a pleasure to drink -


Palmina Santa Barbara County Pinot Grigio 2011, $17
Palmina is devoted to making wines from Italian grapes grown in Santa Barbara County. This pinot grigio is fuller-bodied than what might come from northeast Italy, but it’s lively, vivacious, balanced and properly refreshing.
Qupé Santa Barbara County Marsanne 2011, $20
Bob Lindquist is one of the unsung heroes of California wine, and his Qupé label is consistently overlooked, possibly because he makes wines of little-known Rhône grapes like marsanne. This is actually a blend of two Rhône grapes, 79 percent marsanne and 21 percent roussanne. Pleasantly weighty and harmonious with persistent floral, nutlike flavors.
Au Bon Climat Santa Barbara County Chardonnay 2010, $20
While much of California has veered from making bombastic chardonnays to lean “no oak” versions, Jim Clendenen has stayed the course, making wines that are direct, restrained and balanced. The 2010 chardonnay is lively and inviting, smoky and spicy.

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Friday, May 06, 2011 

Au Bon Climat opens a tasting room

in Downtown Santa Barbara! Yeah! Edible Santa Barbara breaks the story...

We are thrilled to find out that after nearly 30 years of making wine, Jim Clendenen will be opening the Au Bon Climat Tasting Room and Jim Clendenen Wine Library in Santa Barbara. Even more interesting is that it will be adjacent to the Wine Cask Restaurant and Margerum Wine Co. Tasting Room. They will actually share staff and a point of sale system so customers will be able to do a dual tasting, purchase items at both locations under the same account and even order food from the Wine Cask to accompany wine. This concept is a natural given the long-term friendship and partnership between these two industry pioneers, but it does make for a unique tasting experience in Santa Barbara.

...The grand opening will be Memorial Day weekend, Saturday May 28th and Sunday, May 29th from 12:00 noon to 4:00pm. For the opening there will be a special dual tasting of both Au Bon Climat and Margerum Wine Co. current releases and library wines with foods provided by the Wine Cask for $25, with a sale on wines throughout the 3-day weekend. The Au Bon Climat Tasting Room and Jim Clendenen Wine Library will be located at 813 Anacapa St., Suite 5. 

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