Taste of the Nation Santa Barbara
It was great fun last year....this year it's only going to get more delicious!
Mark your calendars - May 20, 2012 Labels: Santa Barbara, Taste of the Nation, YouTube
| Permalink | 
Tuesday, January 24, 2012
Monday, January 23, 2012
50 Years Ago Today
Anthony Benedetto recorded this timeless song for the timeless city by the bay.
Labels: San Francisco, Tony Bennett, YouTube
| Permalink |
Sunday, January 22, 2012
American Meat - the moo-vie
is coming to Santa Barbara.
“AMERICAN MEAT”
featuring Joel Salatin and others
Tuesday, Jan 24 at Center of the Heart in Santa Barbara
American Meat is a solutions-oriented documentary surveying the current state of the U.S. meat industry. Featuring, Joel Salatin, Chuck Wirtz, Fred Kirschenmann Steve Ells, Paul Willis, and tens of farmers across America, we take an even-handed look at animal husbandry.
We explain how America arrived at our current industrial system, and show you the feedlots and confinement houses, not through hidden cameras but through the eyes of the farmers who live and work there. From there, we introduce the current revolution developing in animal husbandry, led by the charismatic and passionate Joel Salatin.
We meet tens of farmers across the country who have changed their life to start grass-based farms, and we highlight every day tangible solutions that people can take, to change agriculture in America.
$10, $8 presale tickets at http://hopedance.org/purchase
COSPONSORS
DeyDey's Best Beef Ever (John DeBruin)
"Panelists" will include farmers Elizabeth Poett, John DeBruin and others.
Samples from DeyDey's Best Beef Ever will be at the event as well.
Labels: Film, meat, Movie, Sustainable
| Permalink |
Canary Hotel and Coast Restaurant
are the newest additions to the Kimpton Hotel chain.
Congrats! It's a lovely property.
Congrats! It's a lovely property.
Labels: Canary Hotels, Coast Restaurant, Hotels, Santa Barbara
| Permalink |
Friday, January 20, 2012
Cheese Dreams Food Truck
Labels: cheese, Food Trucks, Santa Barbara, Santa Barbara Food Truck, twitter
| Permalink |
Sunday, January 08, 2012
Friday, January 06, 2012
2012 San Francisco Chron Wine Competition Results
are in!
Congrats - Alma Rosa, Curtis Winery, De Paola Vineyard, Epiphany Cellars, Fess Parker, Hearst Ranch, Oreana, Santa Barbara Winery, Saucelito Canyon, Scott Cellars, Sea Glass, Tercero, Wild Horse and all those from our local vineyards!
Labels: Alma Rosa, awards, San Francisco Chronicle, Santa Barbara County, Wine
| Permalink |
Monday, January 02, 2012
Mountain Dew? Don't.
Things that make you go...ewwwwww.
There’s flame retardant in your Mountain Dew. That soda with the lime-green hue (and other citrus-flavored bubbly pops) won’t keep your insides fireproof, but it does contain brominated vegetable oil, a patented flame retardant for plastics that has been banned in foods throughout Europe and in Japan.
Brominated vegetable oil, or BVO, which acts as an emulsifier in citrus-flavored soda drinks, is found in about 10 percent of sodas sold in the U.S.“After a few extreme soda binges — not too far from what many [video] gamers regularly consume – a few patients have needed medical attention for skin lesions, memory loss and nerve disorders, all symptoms of overexposure to bromine,” according to a recent article in Environmental News. - ABC
Labels: Environment, food safety, Mountain Dew, soda
| Permalink |
MY INGREDIENTS
- I'm SantaBarbarian
- From Santa Barbara, California, United States
www.flickr.com
This is a Flickr badge showing public items from santa barbarian tagged with Food. Make your own badge here.
LOCAL LINKS
- THE AVERAGE MAN
- BACK OF THE CEREAL BOX
- BIG TABLE
- BLOGABARBARA
- THE BROAD VIEW
- CHAUCER'S BOOKSTORE
- CITY 2.0
- CRAIG SMITH'S BLOG
- AGUAYOSHED
- HEATHER IN ALL HER STRANGENESS
- HOME PORT SANTA BARBARA
- RECIPE FOR FATHERHOOD
- DOC SEARLES
- SANTA BARBARA GAL'S GUIDE TO LIFE
- SANTA BARBARA ON A SHOESTRING
- LAFOND WINE AND VINEYARD
- EDWARD SELLERS WINE BLOG
- TABLAS CREEK WINE BLOG
- EDHAT
- SANTA BARBARA INDEPENDENT
- WILDLAND RESIDENTS ASSOCIATION
- Blogger Templates
- 101 COOKBOOKS
- 360 EATS
- ALLTOP (FOOD)
- A FULL BELLY
- A CAT IN THE KITCHEN
- ACCIDENTAL HEADONIST
- A LA CUISINE
- A SPOONFULL OF SUGAR
- BAKING SHEET
- BECKS AND POSH
- BROWNIE POINTS
- CAKE SPY
- CHEWSWISE
- CHEZ PIM
- CHOCOLATE & ZUCCHINI
- CIVIL EATS
- CONFESSIONS OF A CARDAMOM ADDICT
- COOKBOOK JUNKIE
- COOKING FOR ENGINEERS
- COOKING WITH TRADER JOES
- CUISINE CAPERS
- THE DAILY BREAD
- DINE AND DISH
- THE DOMESTIC GODDESS
- EATING LIBERALLY
- EDIBLE NATION
- EVERYBODY LIKES SANDWICHES
- FALLEN SOUFFLE
- FOOD BLOG
- FOOD BLOG S'COOL
- FOOD AND THOUGHTS
- FOODISTA
- FOOD PORN WATCH (r.i.p.)
- THE FOOD SECTION
- THE FOOD WHORE
- FOODIMENTARY
- GRAB YOUR FORK
- THE HUNGRY MOUSE
- I HEART CUPPYCAKES
- IL FORNO
- IS MY BLOG BURNING?
- KITCHEN MONKEY
- LA VIDA LOCAVORE
- LEITE'S CULINARIA
- LET'S COOK WITH MEG AND TED
- LOVE AND COOKING
- MILWAUKEE CUPCAKE QUEEN
- NEW ORLEANS CUISINE
- NOT ANOTHER OMNIVORE
- NOT EATING OUT IN NY
- OBAMA FOODORAMA
- ORANGETTE
- OUTSTANDING IN THE FIELD
- PINOY COOK
- PLATE OF THE DAY
- WINESOOTH
- SAUCY
- SEATTLE BON VIVANT
- SPICE BLOG
- STARBUCKS GOSSIP
- STELLA BITES
- TOO MANY CHEFS
- WHO WANTS SECONDS
- WORDS TO EAT BY
- WORLD ON A PLATE
- YOU LOOK HUNGRY
- CHAUCER'S
- COMMUNITY COOKBOOKS
- COOKBOOKS WE LOVE
- COOKBOOKS 4 SALE
- JANET JAVITZ COOKBOOKS
- JESSICA'S COOKBOOK
- JUNIOR LEAGUE GOOKBOOKS
- FEEDING AMERICA
- LIBRARY THING
- INN KEEPER COOKBOOKS
- WORLD ON A PLATE
- OPEN TABLE
- PENZEY'S SPICES
- SHARE OUR STRENGTH
- SLOW FOOD USA
- SURFAS
- STAR CHEFS
- THE EDIBLE SCHOOLYARD WILLIAMS SONOMA
- FIND ME OVER AT EDIBLE SANTA BARBARA
- It's not Christmas
- Support your local community
- Happy Halloween!
- Assemblymember Das Williams
- The Bill Johnson Legacy
- Dave Potter of MuniWine - One of America's Tastema...
- June 29, 1925. Santa Barbara. 6:44 a.m.
- Martha Stewart visits the Santa Barbara Farmer's M...
- The Santa Barbara Wine Festival™ is coming
- March 2005
- April 2005
- May 2005
- June 2005
- July 2005
- August 2005
- September 2005
- October 2005
- November 2005
- January 2006
- February 2006
- March 2006
- April 2006
- May 2006
- June 2006
- July 2006
- August 2006
- September 2006
- October 2006
- November 2006
- December 2006
- January 2007
- February 2007
- March 2007
- April 2007
- May 2007
- June 2007
- July 2007
- August 2007
- September 2007
- October 2007
- November 2007
- December 2007
- January 2008
- February 2008
- March 2008
- April 2008
- May 2008
- June 2008
- July 2008
- August 2008
- September 2008
- October 2008
- November 2008
- December 2008
- January 2009
- February 2009
- March 2009
- April 2009
- May 2009
- June 2009
- July 2009
- August 2009
- September 2009
- October 2009
- November 2009
- December 2009
- January 2010
- February 2010
- March 2010
- April 2010
- May 2010
- June 2010
- July 2010
- August 2010
- September 2010
- October 2010
- November 2010
- December 2010
- January 2011
- February 2011
- March 2011
- April 2011
- May 2011
- June 2011
- July 2011
- August 2011
- September 2011
- October 2011
- November 2011
- December 2011
- January 2012
- February 2012
- March 2012
- April 2012
- May 2012
- June 2012
- July 2012
- August 2012
- September 2012
- October 2012
- November 2012
- December 2012
- January 2013
- February 2013
- March 2013
- April 2013
- May 2013
- June 2013
- July 2013
- August 2013
- September 2013
- October 2013
- November 2013
- December 2013
- January 2014
- February 2014
- March 2014
- April 2014
- May 2014
- June 2014
- September 2014
- October 2014
- November 2014
- December 2014
- March 2015
DELICIOUSNESS ON THE INTERNET(S)
BOOKS TO CONSUME!
CYBER UTENSILS
CHEFS IN THE CYBERKITCHEN
My blog is worth $12,984.42.
How much is your blog worth?
LEFTOVERS