« Home | Support our Santa Barbara City Fire Fighters » | Broguiere's Eggnog is here! » | Happy Birthday, Mayor Helene! » | 2,975 Thanksgiving Turkeys needed » | Aldo's Restaurant is SOLD! » | Seagrass Restaurant is sold » | As Glaciers Melt, Scientists Seek New Data on Risi... » | Peak Chocolate » | WhoDidily Cupcakes coming to downtown Santa Barbar... » | Brothers' Restaurant at Mattei's Tavern » 

Sunday, November 21, 2010 

Happy 6th Blogiversary, Bryan

Over at Why Now?

Bryan, I've learned alot from you, especially safe cleanup tips after massive wild fires.

Thank you. Here's to at minimum, 6 more.

Labels: ,

Links to this post

Create a Link

MY INGREDIENTS

  • I'm Cookie Jill
  • From Santa Barbara, California, United States
Recipe of Me

Click for Santa Barbara, California Forecast


Local Food and Local Farms

www.flickr.com
This is a Flickr badge showing public items from santa barbarian tagged with Food. Make your own badge here.
Help end world hunger

LOCAL LINKS