Good Food on KCRW
Has an interesting show today, including one segment on Aguas Frescas.
Aguas frescas (Spanish for "fresh waters") are a fresh juice drink whose popularity in Mexico, Central America and the Caribbean has finally reached the U.S. Their irresistibly refreshing and simple combination of fruits, sugar and water make them the perfect antidote to the heat of summer or to complement a spicy meal. Jimmy Shaw, owner of the Loteria Grill (at the Farmer's Market) recently brought a sampling of aguas frescas to the Good Food studios, where he discussed his favorite flavors for this thirst-quenching drink.Good Food with Evan Kleiman
Labels: Beverages, Los Angeles, Mexican, NPR
