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Tuesday, November 14, 2006 

Looking for some new recipes

to unfurl this upcoming "Turkey Day?" Why not stop by and visit:

Leite's Culinaria for Pumpkin Cake

Edible Boston for the proper New England Turkey and more. (pdf)

The Gumbo Pages for Paul Prudhomme's Turducken

New Mexico Magazine for Turkey Tenderloins with Caramelized Onions

Vermont's Maple Grove Farm for Maple Glazed Yams

Yankee Magazine for a podcast on a Trouble free Thanksgiving.

SlowFood USA for an article on Heritage Turkeys...did you order up yours for the big day?

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