Martian Ranch pouring at the Santa Barbara Wine Festival™
The New York Times loves them. You will too.
Martian Ranch and Vineyard uses a variety of Spanish and French grapes to produce wines that are otherworldly in their calibration and deliciousness — fresh, refreshing, complex and intriguing. I have especially liked the lively albariño and the beautifully fragrant grenache blanc. - NYTimes
Got your tickets to the Santa Barbara Wine Festival? See you there!
Labels: grenache, Santa Barbara, Santa Barbara Wine, Santa Barbara Wine Festival
