Top Chef Title Hung on Hung
Congrats, Chef Hung. But, we, in all honesty, were not cheering for you. Too much foam...too much attitude. Too many smurfs.
We had hoped Dale's cuisine would "reign supreme." Alas. We'll pack up our santuko's and wait for next season.
AfterElton.com has an interview with Dale...so does Chicagoist. (Looks like Chicago is on the burner for Season 4.)
The "Sandy Eggo" Tribune has a write up of Brian. (who knew that he was a "pony loving" railbird photographer!)
I wasn't really watching the food that Hung was preparing, anyway. I kept looking at Rocco and wondering when (or...cough, cough..."if") he got a facelift.
Labels: Top Chef