If you have not heard of this deli to the foodie hoardes, I highly recommend you get familiar with it!
Opened in March of 1982 by Paul Saginaw and Ari Weinzweig in an historic building near the Ann Arbor Farmers' Market, the Deli got its start with a staff of two, a small selection of great-tasting specialty foods. Zingerman's today is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.
Their catalog is a hoot. You should order up one today.
You want oils? They've got some dandies.
You want some sweet stuff? They've got some "sweet" sweet stuff.
You want food gift ideas? They've got some gifts for just about everyone on your foodie list.
They have even branched out to be one of the top food retailer training folks in the country!
Put a little "zing" in your life. Go say hello.