Wednesday, June 20, 2007 

Sustainable Filet-o-Fish?

Interesting "nugget" of information from Gristmill
McDonald's fish sandwich is more sustainable than Nobu's menu (the restaurant for the stars), because it is sourced from an Alaskan fishery certified by the Marine Stewardship Council. McDonald's, though, does not advertise the MSC label because then it would have to pay a licensing fee.
Kudos Mickey D's! Who knew?

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